Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to make a Easy dish, jamaican chicken soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Jamaican chicken soup is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Jamaican chicken soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have jamaican chicken soup using 20 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jamaican chicken soup:
- Prepare 1 bunch fresh thyme
- Prepare 2 spring onions
- Make ready 1 medium carrot
- Make ready 4 pieces chicken on bone
- Make ready 1 pinch salt
- Get 2 tablespoons chicken powder
- Prepare 1 grace chicken noodle soup mix
- Prepare 1 lump of butter
- Make ready 1 scotch bonnet
- Prepare 7 white flesh sweet potatoes small
- Get 3 medium potatoes
- Get 1 teaspoon pimento berries or all spice berries
- Get Half a medium pumpkin
- Make ready 1 medium cassava
- Prepare 2 spring onions
- Get 2 corn on the cob
- Get Dumplings
- Get 250 g flour
- Make ready Water
- Take 1/2 tablespoon salt
It's a bit The cold mornings where my mother used to serve us jamaican chicken soup while school's canceled. A good Jamaican chicken soup recipe focuses on making the best of available resources to create a tasty soup that appeals to taste and smell, has a pleasant texture and even a pleasing appearance. Jamaican Chicken Soup Recipe A Traditional Saturday Favourite. This Jamaican Chicken Soup Recipe is quick and easy to follow.
Steps to make Jamaican chicken soup:
- Peel and cube the pumpkin And remove the seeds. Place in boiled water until soft and remove from the water. Keep the water in the pot. Mash the soft pumpkin and place it back in the pot of water.
- Add the washed chicken pieces in to the pot, along with the thyme, spring onions, pimento beans or all spice berries (I used all spice). Poke a little hole in the scotch bonnet and add to the pot. You might want to remove the scotch bonnet after 20 mins to avoid it being too spicy. I kept mine in.
- Peel and cut the potatoes, Carrot, cassava and cut sweet corn. Rinse and then put these in the pot also. Also add the packet of grace chicken noodle soup mix.
- Whilst this is cooking, prepare the dumplings. Place the flour and salt in a bowl and mix with a bit of water. It should start to form a dough. Add more flour if too sticky. Once the dough is less sticky, start to knead it and create little long sticks. Put these into the pot too.
- The potatoes and cassava pieces should now be soft. Add in the butter and chicken powder. Add additional seasoning to suit your tastes. I used butter, salt and chicken powder for mine and it was perfect.
- Enjoy! 😋😋😋
The end result too is finger-licking good. Jamaican Chicken or Chicken Foot Soup is a Jamaican favorite famously done on a Saturday evening. Simmer for ½ hour until the vegetables in the soup are al dente (soft but not mushy), the dumplings are floating, and the soup is reduced a little. Jamaican Chicken Pumpkin Soup is a traditional Saturday soup enjoyed by all. Jamaican Jerk Chicken Soup - A sweet and spicy soup with rice, beans, veggies, and perfectly seasoned flavorful.
So that is going to wrap this up with this Good food jamaican chicken soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
