Chunky chicken soup
Chunky chicken soup

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a awesome dish, chunky chicken soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Chunky chicken soup is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Chunky chicken soup is something which I have loved my entire life. They’re nice and they look fantastic.

Chunky Chicken Noodle Soup. this link is to an external site that may or may not meet accessibility guidelines. #soup #comfort #withme Hey guys. In today's video I'm sharing my favorite recipe for homemade chunky chicken noodle soup. Campbell's® Chunky® Classic Chicken Noodle Soup isn't just tasty—it's made to work as hard as you do.

To begin with this particular recipe, we have to prepare a few ingredients. You can have chunky chicken soup using 11 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chunky chicken soup:
  1. Take 1 X Butternut squash
  2. Prepare 2 X Leeks
  3. Take 1 X Swede
  4. Get 1 X Parsnips
  5. Make ready 3 X Carrots
  6. Get 5 X Celery Sticks
  7. Prepare 5 X potatoes
  8. Make ready 3 Chicken breasts
  9. Prepare 5 X vegetable stock cubes
  10. Get Salt
  11. Make ready Pepper

Warm up any cold day with this homemade chicken soup. While still high in sodium, homemade chicken soup is generally. This soup is very, very chunky. I should have called it Chunky Chicken Soup.

Instructions to make Chunky chicken soup:
  1. Chop all the vegetables into small pieces.
  2. Add to large pan & bring to the boil & add the stock cubes. Season to taste with salt and pepper..
  3. Simmer until cooked.
  4. Remove half into a large bowl & blitz with a food processor untill smooth.
  5. Once blitzed add to the chunky mixture & mix together..
  6. Eat & enjoy - can be frozen.

You can alter this as much as you'd like by adding fewer vegetables or more liquid. READY TO EAT SOUP: Classic chicken noodle soup made with big pieces of chicken meat with no antibiotics, chunks of quality vegetables and enriched egg noodles. Chunky soup recipes make a filling and warming meal that you won't even need a blender to make, including a tasty pho soup packed with noodles and a traditional minestrone soup. Warm the cockles of your heart with a bowl of this hearty, chunky soup. Add the chicken, tomatoes and stock.

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