Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to make a Easy dish, chicken pot pie. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made. A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food Place the chicken mixture in bottom pie crust. This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts.
Chicken Pot Pie is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Chicken Pot Pie is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have chicken pot pie using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Pot Pie:
- Make ready Refrigerated pie crust
- Prepare Chicken breast or quarters
- Make ready Frozen carrots and peas
- Make ready 1 can cream of chicken
- Take 2 medium potatoes
- Take 1 tbl Thyme
- Get 1 tbl Garlic powder
- Get 1 tsp Rosemary
- Take 1 tbl Seasoned salt (Adjust as needed)
It's got flaky pie crust and a buttery creamy I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie dough, all. How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff pastry over top.
Steps to make Chicken Pot Pie:
- Boil chicken with the potatoes (for deep dish you want about 2 chicken quarters or 4 boneless chicken breast, cut in half if not using a deep dish or for smaller portions). Once chicken is cooked debone or shred with forks.
- In a large mixing bowl add chicken, potatoes, frozen carrots and peas, and cream of chicken. You may need to add some water to make sure there is plenty of liquid to mix the ingredients well. Add seasonings.
- In a deep dish pie plate place the bottom pie crust, do not poke. Add filling. Put top crust on, pinch top and bottom crust together. Cut a slit in the pie crust.
- Bake at 350° for 45 min or til crust is golden brown. Let stand 10 minutes before serving.
Chicken pot pie is easily one of the most popular recipes stateside with many different variations within the US. To many food enthusiasts, the dish can be considered among the top ten must-try American. Chicken pot pie is just so good. Sautéed shallots and thyme, a splash of white wine, creamy chicken, peas, and carrots all baked under a homemade biscuit topping. It's rich with lots of layers of flavor, but.
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