Homemade chicken pot pie
Homemade chicken pot pie

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a Easy dish, homemade chicken pot pie. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Homemade chicken pot pie is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Homemade chicken pot pie is something that I have loved my entire life.

Learn how to make one of the most comforting of all comfort food recipes of all time.chicken pot pie! Perfect for Sunday dinner on a cold winter weekend! This chicken pot pie recipe is loaded with flavor.

To get started with this recipe, we have to prepare a few ingredients. You can cook homemade chicken pot pie using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Homemade chicken pot pie:
  1. Prepare 1 packages ready made pie crusts
  2. Prepare 1 packages mixed vegetables
  3. Take 3 medium potatoes diced
  4. Take 1 can cream of chicken soup
  5. Make ready 1 can cream of mushroom soup
  6. Make ready 1 dash onion powder
  7. Make ready 1 dash garlic powder
  8. Get 1 dash salt and pepper
  9. Prepare 1/2 cup shredded cheddar cheese
  10. Prepare 2 each cubed chicken breasts (I used leftovers)

With a flaky, buttery crust, it's comfort food at its. Homemade chicken pot pie might just be one of the most comforting dishes of all time. This version is made from scratch, giving it an extra special character that only comes with homemade crust and stew. While it might require a little extra time and effort, we promise this chicken pot pie will be worth it!

Steps to make Homemade chicken pot pie:
  1. Preheat oven to 425.
  2. Put potatoes and vegetables in microwave safe bowl and heat until vegetables are tender. About 5-7 minutes.
  3. Roll out the pie crust in a pie pan.
  4. Mix all remaining ingredients and put in pie pan.
  5. Cover with remaining pie crust.
  6. Bake for 30 - 40 minutes or until pie crust is golden brown. I covered the edges with aluminum foil so the edges did not get too brown.
  7. Remove from oven. Let sit for 10 - 15 minutes. Then serve and enjoy.

Plus, this homemade chicken pot pie is super easy to make, which makes it a great recipe for beginner cooks and busy families alike. Make a foil collar (or pie crust shield) to protect the edges of the pastry from overbrowning. Boneless chicken breasts are seasoned with rosemary and sauteed in broth, then added to savory ingredients for a homemade chicken pot pie everyone will love! This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and herbs. It's cozy comfort food that's wonderful in the winter!

So that is going to wrap it up for this awesome food homemade chicken pot pie recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!