Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a Authentic dish, chicken pot pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, and Sometimes people think of chicken pot pie as boring freezer food, but when it's done right, made. A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food Place the chicken mixture in bottom pie crust. This homemade chicken pot pie recipe streamlines your work by using frozen peas and carrots and Pillsbury™ refrigerated pie crusts.
Chicken Pot Pie is one of the most well liked of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Chicken Pot Pie is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have chicken pot pie using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Pot Pie:
- Get 1 Sheet of Puff Pastry
- Take 2 large Diced Carrots
- Take 1 large Diced Onion
- Make ready 2 stock Diced Celery
- Get 1 1/2 Boneless Chicken Thighs Cut into 1inch Pieces
- Make ready 3 cup Chicken Stock
- Take 1 cup Frozen Peas
- Take 1 cup Chopped Broccoli
- Get 1/3 cup Unsalted Butter
- Prepare 1 cup All Purpose Flour
- Take 1 cup Heavy Cream
- Make ready 1 Salt & Pepper to Taste
- Prepare 2 tbsp Olive Oil
- Take 1 tbsp Fresh Thyme
- Make ready 1 tbsp Fresh Parsley
- Get 1 Egg Beaten
It's got flaky pie crust and a buttery creamy I initially wanted to make an easy chicken pot pie. So, I started out using refrigerated pie dough, all. How to make chicken pot pie. To begin, dust a clean, dry work surface with flour and place the puff pastry over top.
Steps to make Chicken Pot Pie:
- In a large pot over medium high heat, add the olive oil and get it so it's nice and hot. Add the chicken pieces and season with salt and pepper. Cook for about 5-6 minutes. Add the chopped onions, carrots, celery, and broccoli and cook them for about 5-7 minutes or until the veggies start to cook down and develop some color around the edges.
- Add the butter and stir until it melts, then add the flour and mix everything together with the veggies and chicken to make sure the roux is coating everything and let it cook for about 1 minute so that the roux doesn't taste gluey.
- Add the chicken stock and the thyme and bring it to a boil, let it cook for about 15 minutes. Add the heavy cream, peas, and season with salt and pepper to taste. Let it cook for about 10 more minutes, meanwhile preheat your oven to 400°F.
- Grease 4 large oven proof bowls and set aside. Roll out the puff pastry onto a lightly floured board and using the bowl as a guide, cut the dough into the same shape as the bowl making sure it's about 1 inch bigger so it will stick to the sides.
- Evenly distribute the filling between the bowls and using a pastry brush, brush the sides of the bowls with the egg wash and cover them with the puff pastry making sure to seal the the sides against the bowl.
- Brush the tops with egg wash and sprinkle them with a little salt and pepper, make a little incision with a fork or knife so it doesn't puff up and explode. Place the filled bowls on a baking sheet and cook in the preheated oven for about 20-25 minutes or until the tops are golden brown.
- Set aside and let cool before serving.
Chicken pot pie is easily one of the most popular recipes stateside with many different variations within the US. To many food enthusiasts, the dish can be considered among the top ten must-try American. Chicken pot pie is just so good. Sautéed shallots and thyme, a splash of white wine, creamy chicken, peas, and carrots all baked under a homemade biscuit topping. It's rich with lots of layers of flavor, but.
So that is going to wrap it up with this tasty food chicken pot pie recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
